Betel Leaves (Paan / Vetrilai)
Betel Leaves (Paan / Vetrilai)
Thamboolam, pooja, kalasam and wedding or festival gifting. Betel leaves (paan, vetrilai) in packs of 10, 25, 50 or 100.
- Pickup Available
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Betel leaves, vetrilai in Tamil and paan in Hindi, are part of almost every Hindu ceremony. Paired with areca nut, they make the thamboolam offered to the deity and given to guests.
How they are used: pooja and naivedyam, dressing a kalasam, thamboolam bags for Navaratri and Varalakshmi Vratham visitors, weddings, housewarmings and temple offerings.
What you receive: fresh betel leaves in a pack of 10, 25, 50 or 100.
Fresh leaves are perishable. Leaf size and shade vary from batch to batch.
Quick facts
- Flower
- Betel leaf (paan)
- Form
- Leaves
- Size
- 10, 25, 50 or 100 leaves
- Good for
- Pooja, Temple offerings, Weddings, Festivals
- Also known as
- Paan, Vetrilai
Care & handling
Care & handling
Wrap the leaves in a damp cloth or paper towel and keep them in the refrigerator (not the freezer). Keep them away from direct sun and do not leave them sitting in water. Wipe each leaf before use.
